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Frozen Orange Yogurt Pops

Estimated Cost: $ 6.78

Ingredients:

  • 1/2 cup of sugar

  • pinch of salt

  • 12oz can of orange juice concentrate (thawed)

  • 1/4 cups plain Greek yogurt (fat-free)

Utensils:

  • Large bowl

  • Spoon

  • Freezer

  • 7 paper cups

  • Popsicle sticks

  • Baking tray/sheet

Directions:

  1. Combine juice in a large bowl in with water

  2. Stir In sugar until dissolved, along with the salt

  3. Stir in yogurt, mix well

  4. Place 7 paper cups on a baking sheet

  5. Pour mixture into them

  6. Freeze for about 1 hour then place popsicle sticks in the center of the cup

  7. Freeze for another 6 hours or overnight.

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