Baked Apple Tortilla Chips
Ingredients:
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1 pack of 10-inch round tortillas
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2 large golden delicious apples
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cinnamon sugar
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butter
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whipped cream
Preparation Time: 25 minutes
Estimated Cost: $7.50 - $8.50
Serving Size: 3-5
Utensils:
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measuring spoons
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cupcake tin
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small skillet pan
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knife
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cutting board
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basting brush
Directions:
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Pre-heat (heating beforehand) oven to 375 degrees Fahrenheit
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Rinse apples under cool water and place on chopping board then cut them into bite size chunks
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Place small skillet (which is a frying pan) onto stovetop and turn heat to medium then place one to two tablespoons of butter into pan
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Once skillet heats up place apples into pan along with one tablespoon of cinnamon and two to three tablespoons of sugar and cook until apples have softened
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Take tortillas and cut evenly into fours
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Place butter in bowl and melt in microwave for 10 seconds
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Using pastry brush (utensil used to spread butter/ oil, similar to a paint brush) lightly apply melted butter to tortillas then sprinkle on top one tablespoon of cinnamon and sugar
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Place cut up tortillas into cupcake tin and bake in oven for 10-15 minutes or until tortillas are golden brown
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Remove cooked apples from stove and set aside until tortillas are ready
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Carefully remove tortilla cups from oven and cupcake tin once they are crisp
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Take cooked apples and spoon the mixture into warm tortilla cups. Add a dollop of whip cream and serve